Dubai’s food scene continues to grow with the launch of new restaurants, creative menus, and exciting dining experiences. One of the latest additions is Chef’s Society at City Centre Mirdif, a culinary destination that brings 10 different dining concepts together under one roof.
Announced as fully operational on September 16, 2026, by Majid Al Futtaim, Chef’s Society offers a mix of international cuisines, local Emirati flavours, chef-led restaurants, speciality drinks, and desserts. The destination gives residents and visitors more ways to enjoy food while shopping or spending time with family and friends.
From Japanese cuisine and Roman-style pizza to Indian food, Cantonese dim sum, and Levantine dishes, the collection offers something for different tastes. It also features two kitchens associated with MICHELIN Bib Gourmand recognition: Bait Maryam and REIF Japanese Kushiyaki.
What Is Chef’s Society in Dubai?
Chef’s Society is a chef-led dining destination located on the first floor of City Centre Mirdif in Dubai. It brings together different food businesses, each with its own menu, style, and culinary identity.
Rather than focusing on a single cuisine, Chef’s Society combines seven restaurant concepts with three beverage, bakery, and dessert concepts. This arrangement makes it suitable for visitors who want a full meal, a quick drink, or something sweet after shopping.
The concept also reflects a wider trend in Dubai’s hospitality industry: creating dining destinations where food, social experiences, and shopping come together.
For families and groups of friends, having several cuisines in one location can make choosing a place to eat easier. Visitors can explore different flavours without travelling between separate neighbourhoods.
The 10 Dining Concepts at Chef’s Society
The completed collection features the following ten concepts:
Restaurant concepts and their specialities
1. Bait Maryam
This restaurant, led by Chef Salam Daqqaq, focuses on Levantine cuisine inspired by traditional home cooking. It brings Middle Eastern flavours and comforting dishes to the collection.
2. REIF Japanese Kushiyaki
Led by Chef Reif Othman, this concept offers Japanese-inspired food and an open-kitchen experience. It adds a contemporary Japanese option to the destination.
3. Bonci
Created around the Roman pizza tradition associated with Chef Gabriele Bonci, this concept introduces pizza al taglio, where rectangular pizzas are cut into portions.
4. Anara
Led by Chef Kunal Kapur, known as a judge on MasterChef India, Anara brings crafted Indian cuisine to the dining destination.
5. Ying Ji Dim Sum
Chef Lin Deshan leads this concept, which specialises in handcrafted dim sum and pulled noodles inspired by Cantonese cooking.
6. Slab
Represented by Chef Omar Rodrigues, Slab combines global food influences with seasonal ingredients and offers a different approach to casual dining.
7. ATHAR By the Qlab
Led by Chef Nabhan Abdulrahman, ATHAR celebrates Emirati dining and speciality coffee, bringing local culinary traditions into the mix.
8. The Matcha Tokyo
This concept adds matcha-based drinks and related treats, making it an option for visitors looking for a refreshing beverage.
9. My Cookie Dough
This dessert concept caters to sweet lovers with cookie dough and other indulgent treats.
10. Beurre
Beurre completes the lineup with artisanal patisserie and baked treats, offering a sweet finish to a meal or shopping trip.
The ten concepts and their culinary focus are based on the September 2026 launch announcement. Images are illustrative food references.
Majid Al Futtaim+1
Why Is Chef’s Society Important for Dubai’s Food Scene?
Dubai is known for its international population and diverse restaurant culture. Chef’s Society supports this variety by bringing different culinary traditions together in a single destination.
One of its main attractions is choice. Visitors can explore Indian, Japanese, Italian, Cantonese, Levantine, and Emirati food in one place. The mix also includes casual dining, speciality beverages, and desserts.
The presence of established chefs and recognised restaurant brands adds another reason for food enthusiasts to visit. At the same time, the range of concepts makes the destination accessible to people who simply want to enjoy a meal or take a break during shopping.
What Makes the New Dining Destination Different?
Chef’s Society is designed around individual culinary identities rather than one shared restaurant menu. Each concept has its own speciality, allowing guests to choose an experience based on their preferences.
The inclusion of Bait Maryam and REIF Japanese Kushiyaki, both highlighted for their MICHELIN Bib Gourmand recognition, adds further interest. However, diners should check the specific restaurant and location when reviewing awards or planning a visit.
The destination also offers more than traditional lunch and dinner options. Matcha drinks, cookies, and patisserie give visitors reasons to stop by for a shorter food or beverage break.
Majid Al Futtaim+1
Where Is Chef’s Society Located in Dubai?
Chef’s Society is located on the first floor of City Centre Mirdif, Dubai, United Arab Emirates. The full collection was announced as operational in September 2026.
Before visiting, guests should check the current opening hours, menus, prices, and availability of their preferred restaurant. Operating times and menu offerings may differ between concepts.
Overall, Chef’s Society adds another dining attraction to Dubai by combining a wide range of cuisines, chef-led concepts, and dessert destinations in one place. For residents and tourists, it offers an opportunity to explore different food experiences without leaving the same mall.
Conclusion
Chef’s Society brings ten distinct dining concepts together at City Centre Mirdif, adding variety to Dubai’s already diverse food scene. With established chefs, international cuisines, Emirati flavours, and dedicated dessert and beverage options, the destination offers something for different tastes and occasions.
For anyone exploring new restaurants in Dubai, Chef’s Society is a dining destination worth considering for a future visit.
